Description

• This local producer uses wine fortified with neutral grape spirits to produce a base that has a balanced mouth feel and creamy texture.

  Cream sherry wine adds extra weight and complex nutty character. Layered with aromas and flavors of rhubarb, cocoa, vanilla, wild cherry bark, and exotic spices. The sweet finish is balanced with hints of oak and a pleasing bitterness from the gentian root and orange oil bitters. Free of caramel coloring for a light, natural appearance.