Description

• Appearance: Deep amber with a reddish tint; slow, thick legs that speak to its age and proof

  Nose: Aromatic and spicy with strong notes of cracked rye grain, dill, eucalyptus, and charred oak. Beneath the spice: hints of honey, orange zest, and pipe tobacco

  Palate: Bold and complex—rye spice hits first with black pepper, cinnamon, and anise. Mid-palate reveals toffee, dark honey, and herbal undertones. The oak influence is well-integrated and brings structure

  Mouthfeel: Lush and slightly drying with a firm, grippy tannin on the tongue. Coats the mouth evenly and warms as it lingers

  Finish: Long, spicy, and clean—leaves a trail of mint, dark chocolate, and rye bread crust. A touch of lingering oak char