Description

• Aged for 4 years in Australia followed by a long two years tailored finish in the Darroze cellar in Gascony in Jurançon casks. The sweet Jurançon contained in these casks in the past brings a round and soft touch to this cuvée. Beenleigh distillery is one of the oldest distilleries in Australia, dating to 1884.

  Beautiful and shiny golden color Aromas of pastries (creme patissiere), dried herbs, spices, and toasted bread result in a very round nose. Beautiful complexity in a fresh and elegant nose On the pallet, aromas of candied fruits (dates), gingerbread, crème caramel and crème brûlée create a beautiful intensity.